Advertisement -- Learn more about ads on this site.


    MEMORIES7   100,774
SparkPoints
100,000 or more SparkPoints
 
 
Beef Chimichangas

Tuesday, February 18, 2014

Hello Sparkfamily! Here is a yummy dinner idea for you for tomorrow night! Take a look!


Ingredients~

1 (3 pound) roast
2 firm tomatoes, chopped
3 to 4 scallions, chopped
Garlic
Salt and pepper
cumin

Directions~

Cook the beef on low in a crockpot for 6 to 8 hours with the seasonings.
Cool and shred beef. Cook tomatoes and scallions and add to beef. Place meat mixture on flour tortillas and roll up. Drop into hot oil until golden brown. Drain. Top with green chiles, sour cream, guacamole, salsa and shredded cheese.
Serve on a bed of shredded lettuce. Enjoy!


How much sleep did you get last night? Hugs, Rose:) emoticon


SHARE
  Member Comments About This Blog Post:

123ELAINE456 2/19/2014 7:32PM

  Great. Thanks

Report Inappropriate Comment
LOSER05 2/19/2014 10:41AM

    emoticon

Report Inappropriate Comment
ARTJAC 2/19/2014 2:31AM

    emoticon

Report Inappropriate Comment
DJ4HEALTH 2/19/2014 12:48AM

    Now I need to find a cheap roast and do it. I do make pull apart meat with bbq sauce that I make home made.

Report Inappropriate Comment
PLATINUM755 2/18/2014 10:39PM

    I love simple recipes that are filling. Have you tried tossing beans onto that...AWESOME!

Report Inappropriate Comment
1CRAZYDOG 2/18/2014 9:42PM

    This sounds like a wonderful recipe!
And I got 8 hrs. last night. Not usual for me, but a good thing . . I needed it!

Report Inappropriate Comment

Add Your Comment to the Blog Post


Log in to post a comment.
 


Other Entries by MEMORIES7