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The Tomato Sauce Caper

Saturday, January 18, 2014

Creativity occasionally happens at my house!

Member Comments About This Blog Post:
MSEMBERSTORM 1/19/2014 11:52PM

    Yum!!!! Looks delish!

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GRAPEVINE60 1/18/2014 12:22PM

    The end product looked amazing!

Before the first freeze here, we had a bunch of green tomatoes. I had to use them somehow so I ended up making green tomato relish. I ended up with 17 pints.

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IFDEEVARUNS2 1/18/2014 11:05AM

    Shame there wasn't a use for the tomato parts......
The rest looks delicious, including the emoticon

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GOING-STRONG 1/18/2014 9:56AM

    Look at you... looks delish! I have never canned but I have dried sliced/seasoned tomatoes in the oven and then froze them. I use them in salads, soups and pizza.

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