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Creamed Cauliflower and Brown Rice

Thursday, October 31, 2013

This simple, scrumptious dish tastes remarkably creamy but uses no cream. Remove a few pieces of browned cauliflower for garnish and serve with lemon wedges.



Total time to prepare: 40 minutes

Ingredients:
1 lb. cauliflower, chopped into small pieces
3 Tbs. extra-virgin olive oil
3 cloves garlic, minced
3/4 cup short-grain brown rice
1/3 cup grated parmesan cheese
1 Tbs. lemon juice
1/2 tsp. kosher salt
freshly ground black pepper

Directions:
• In a large, heavy pot over medium heat, sauté the cauliflower in the oil until browned, about 3 minutes.
• Stir in the garlic and cook for 1 minute.
• Stir in the rice with 3 cups of water and bring to a boil. Cover and adjust the heat to simmer for 25 minutes.
• Uncover and stir until the cauliflower starts to fall apart. Continue simmering until the rice is tender, about 5 minutes.
• Remove from the heat and stir in the parmesan and lemon juice.
• Season with up to ½ tsp. of salt and plenty of black pepper.

Serves 6.

Nutrition Information:
Per serving (1 cup)—
Calories: 190
Sodium: 260 mg
Total Fat: 9 g
Saturated Fat: 2 g
Carbohydrates: 23 g
Protein: 5 g
Fiber: 2 g
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  Member Comments About This Blog Post:

NANCYPAT1 11/1/2013 5:57AM

    YUMMMM

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2HAMSDIET 10/31/2013 11:26PM

    Cheese emoticon not my friend any more emoticon

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ARTJAC 10/31/2013 6:18PM

    emoticon

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ULTREYA3211 10/31/2013 5:07PM

    emoticon Are you putting this in the spark recipes?

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LIS193 10/31/2013 3:50PM

    emoticon

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KATCHATTEAM 10/31/2013 3:20PM

    emoticon

sounds great , except no rice for me . Carbs emoticon

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CHERIJ16 10/31/2013 12:59PM

    emoticon emoticon

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TRAVELNISTA 10/31/2013 11:38AM

    and what time is dinner? emoticon

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BEBARB149 10/31/2013 11:27AM

    I like cauliflower and I like short grained brown rice. I've never done anything with them together, though, I'll give it a try.

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1CRAZYDOG 10/31/2013 11:19AM

    Another keeper! Thanks. HUGS

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TINY67 10/31/2013 11:16AM

    Thanks for sharing.

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TIME2BLOOM4ME 10/31/2013 11:15AM

    emoticon

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JACKIE542 10/31/2013 10:43AM

    emoticon

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JEN_ORR 10/31/2013 10:09AM

  Thanks for sharing -this sounds delicious

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LOSER05 10/31/2013 10:09AM

    emoticon

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DRAGON-CHICK 10/31/2013 10:02AM

    This sounds really good!

Last night I was craving pastina. Tiny little pasta bits, cooked with milk and butter and grated cheese. It comes out like risotto, almost. My fave comfort food.

I think your recipe will be an awesome swap. Thanks!


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