Making Fuhrmans Famous Anti-Cancer Soup
Tuesday, September 10, 2013
Oh my goodness! This is some powerful soup! If you have made this soup, please share your experience!
Only 4 cups of water but the rest is all vegetables. My soup pot is not big enough.
I am eating some right now. I like the taste. But I have been in the kitchen for hours. The kitchen is a disaster. I used the juicer, blender, cutting board, sink, stove, a couple of containers for liquids after they were juiced or blended or whatever.
Imagine a huge pot of thick greenish and orangish soup. Very thick !
I used Mrs. Dash lime something seasoning. It has a strong South Western flavor. The soup has so much onion that I did not want Mrs. Dash with more onion.
Wow! Now to freeze this in smaller portions!