Friday, August 16, 2013
My new recipe for the week - Gluten-Free Corn Salsa Quinoa Salad
It was delicious. I actually added some grilled chicken to my bowl. Since I omitted the onions due to my intolerance, it was missing something green. So next time (and there WILL be a next time), I will add either a green pepper or edamame to the salsa.
This is would be great at a picnic