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    GINAV2   40,607
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And lo, I said: LET THERE BE PICKLES!

Wednesday, July 24, 2013

Signing up for a CSA half-share was a fantastic decision, but I am currently drowning in cucumbers, which I don't particularly care for. So this evening I took another step in the world of DIY culinary adventure. Fingers crossed, in a couple of days there will be PICKLES!



This is either going to be totally awesome or complete disaster. Expect a follow up sometime this weekend or early next week!

And on a slightly related note, here is pure happiness in an eco-friendly package:



I heart my kitchen so hard right now. emoticon

Happy Sparking!

p.s. Pickle recipe: delicioushouse.blogspot.
com/2010/07/crisper-than-k
lausens-crisp-refreshing.html
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  Member Comments About This Blog Post:

MLDRLD 7/29/2013 11:21AM

    Sounds like you are on the way to pickles!

Until the age of 9, I lived on a farm and I remember my mom, aunts, grandmothers gardening, canning, and making pickles. Yum!!!

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FLAMENM 7/24/2013 9:50PM

    Love pickles, especially when the cucumbers runneth over!

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MCFITZ2 7/24/2013 7:36PM

    Way to go. Remember emoticon more than cukes can become pickles.

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ANDYGIRL1219 7/24/2013 7:19PM

  emoticon emoticon emoticon emoticon

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