Wednesday, July 10, 2013
This article talks about McDonald's food additives. You can be certain the other fast food places do the same thing.
Still thinking you want a fast food burger? Read this about how they tested the content and found about 7% of your fast food burger is meat (muscle). The rest is water, blood vessels, nerves, vegetable matter, etc.
I make my own burgers by grinding a chuck roast with a little of the fat and some seasonings for flavor.