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SS - Egg Cups (Mini Quiche with Brown Rice Crust)

Monday, June 03, 2013

This morning's recipe was the Egg Cups (Mini Quiche with Brown Rice Crust)



A serving of these is 2 of the cute little cups. The other two are for another day.

I had some cooked peppers, mushrooms, and onions left over from some fajitas the other night, so I used those for the veggies. I also used ready to serve brown rice, so the prep was pretty quick.

These were very good, of course mine tasted a lot like fajitas. I look forward to making it again with different veggies and spices.
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