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KATHY47802
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Ramen Corn Chowder

Friday, May 10, 2013



Just made the ramen corn chowder on page 122 from my Simple and Delicious Cookbook. I did add a few "extras" which I had in the fridge that needed to be thrown in soup or it would go bad. Like cubed chicken, jar of homemade chicken broth, carrots and shredded what was left of a chunk of havarti. This dish was yummy.
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Member Comments About This Blog Post
  • v YMWONG22
    Great way to clear the fridge and not waste food.
    Looks delicious.
    emoticon emoticon emoticon
    1174 days ago
  • v KNYAGENYA
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    1174 days ago
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