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mystic world dinner


Friday, May 03, 2013

Exotic Moroccan dinner
Moroccan Chicken, in the slow cooker
Skinless bone in chicken ,dried fruit, onions,carrots,spices,broth,to
mato paste


Layer veggies,then chicken,dried fruits

Mix broth with tomato paste and spices, pour over chicken

Cook on low 6 -7 hours

Next up baked brown jasmine rice pilaf

Dice onion, garlic,celery,carrot,parsnip toast rice in olive oil, then add diced veggies, pour in broth
Pour into casserole dish


Bake at 350 for 55 minutes-cooks perfect everytime:-)

Together making a wonderful dinner with flavors from a world away!

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Member Comments About This Blog Post:
WILSONWR 5/4/2013 2:42PM

    I need to come to your house! lol

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STEVEN2GO2 5/4/2013 12:55AM

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HONOURIA 5/4/2013 12:27AM

    Oooo I love Moroccan!

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BAMEIBOO 5/3/2013 11:30PM

    The full recipe for the chicken is from better home and gardens year round slow cooking recipes

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YMWONG22 5/3/2013 11:25PM

  It is so simple and looks so delicious. I'm going to try it soon.
Thanks for sharing the recipe and accompany it step by step with photos.
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DONDAIN 5/3/2013 11:00PM

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