Spicy Thai Chicken Recipe Review
Wednesday, April 17, 2013
This was very good!! I gave it 4 stars. I did make some substitutions-
I left out the fish sauce & increased the soy sauce. I don't like fish sauce.
I used Pam instead of the oil.
I added fresh green beans.
I used dried basil instead of fresh because that's what I had. I probably used a Tbl for 2 servings. It was very basily!!