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Round Five - What's Cookin', Good Lookin'

Wednesday, March 20, 2013

We are still going strong with the cooking extravaganza over on the maintainers' team. This round I chose a fajita recipe.

budgetbytes.blogspot.com
/2013/02/oven-fajitas-778-
recipe-195-serving.html


I really loved the method here. You cut up your meat, peppers, and onion. Then drizzle with oil, sprinkle with seasoning and throw in the oven. Viola! Fajitas! I used a packet of seasoning instead of mixing it myself as I already had one on hand. I only used one tablespoon of oil to save calories. I thought the meat was a little dry, but DH did not. Maybe just because I knew I cut back on the oil :)



Here's a pic of the filling. Didn't take a pic of it in the tortilla. I served it with raw veggies. Next time I will cut my bell peppers a little thinner.

This is the only way that I will make fajitas from now on!
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  Member Comments About This Blog Post:

OJ_2_OK 3/22/2013 8:07AM

    I might have to try this!

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TINAJANE76 3/21/2013 4:51PM

    I love the recipes over on budgetbytes and I love fajitas! So happy to hear these turned out well. I'll definitely give them a try!
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SLENDERELLA61 3/20/2013 10:32PM

    Very interesting way to make fajitas. I may just have to try it. Thanks!!

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