Thursday, March 14, 2013
A quote from the article:
...[N]early 3% of the patients died after the first year and 6.4% at the end of the fourth year. Of those who had surgery in 1995 and had at least 9 years of follow-up, 13.0% had died. Of those who had the surgery in 1996 and 8 years of follow-up, 15.8% had died, and of those who had surgery in 1997 with 7 years of follow-up, 10.5% had died. Sandy Swarzc, on the Junkfood Science blog, compared these rates to the U.S. National Center for Health Statistics of the Centers for Disease Control and Prevention data, matching Americans of the same age and BMI and concludes: "By best estimates, bariatric surgeries likely increase the actual mortality risks for these patients by 7-fold in the first year and by 363% to 250% the first four years."