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    HAPPYSOUL91   197,609
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Changing a habit

Sunday, March 03, 2013

Our assignment today on one of my teams was to pick a habit that we want to start. For me it is to start my 21 days vegan challenge. It is a challenge from Dr Neal Bernard, the health benefits are numerous, and I want to do it. But and I hate to even think of a but, it is a huge change for me. Love cheese and it is out of the food menu, so it sure will be hard. Tomorrow is day 1.
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  Member Comments About This Blog Post:

DIDMIS 9/14/2013 10:46AM

    God bless you on your pursuit to a better and healthier life.

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SAISHA100CJ 3/4/2013 6:19AM

    Sounds great! Good luck, and let us know how it goes. I might try that myself! emoticon

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KMICHA 3/3/2013 11:02PM

    You must be a part of the 5% challenge . . . what team? Oh man! I don't know if I could go vegan . . . but if it was better for me . . it would be a good reason to drive me in that direction. Keep up the good work and hang in there!!


Ahhhh. . . . I went back and looked, You are a butterfly!!!

Comment edited on: 3/3/2013 11:04:28 PM

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EJOY-EVELYN 3/3/2013 10:44PM

    More power to you. I so enjoyed the post of African Sweet Potato Stew I made last week, one of several vegan dishes I prepare . . . but as a Wisconsinite (dairy state), I will remain a flexitarian while enjoying a few more vegetarian meals. My best to you as you accomplish this terrific goal one meal at a time. I do wish our restaurants offered more vegan dishes on their menus. I give you big kudos for your strength!

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AJDOVER1 3/3/2013 6:14PM

    wish you all the best with this challenge

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LJR4HEALTH 3/3/2013 5:45PM

    Wow that is a big habit ot change wishing you much success on making that a healthy habit emoticon

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GETSALONG 3/3/2013 1:24PM

  emoticon emoticon emoticon Here's to day 1!

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SUNFLOWERGAL40 3/3/2013 12:33PM

    Sending you lots of well wishes on your new habit journey! emoticon

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ERIECANALGAL 3/3/2013 10:55AM

    Wow! That sounds like a big challenge. But you can do it! emoticon emoticon

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JENNIW29 3/3/2013 10:16AM

    Good luck on your vegan adventure! I did the 28-day Engine 2 plant strong challenge in Feb 2012 and have been eating mostly vegan since then. I found I had a lot more energy and when I started I lost about 5 lbs/month consistently for 3 or 4 months. I think just cutting out processed food is one of the keys. Giving up cheese is hard. I sneak a cheese stick every once in awhile, but don't buy them to keep in the house because previously I would eat too much of it. If it is there, I would eat it over any plant-based food. I have found though that usually when I am craving cheese, my body really wants the fat and/or protein that cheese provides. Avocados, almonds and baked tofu seem to help ease my cheese cravings and they also fill me up more than cheese.
emoticon

Comment edited on: 3/3/2013 10:17:32 AM

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GEMINISUE 3/3/2013 9:33AM

    I once read, when a person can see the dimples on their thighs, it is the cheese that one eats that makes these dimples, and they disappear when it is discontinued. I wonder if this is true, maybe you can let me know? Good Luck in changing this habit and maybe tomorrow you can answer question two in the challenge.

Hugs
Linda

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-1MEVER2- 3/3/2013 8:48AM

    emoticon emoticon

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MLH148 3/3/2013 8:22AM

    Inhope the challenge gives you some strategies for after the 21 days. My opinion is that some vegan choices are good but a varied omnivore diet is what our bodies evolved for. That said, you have an interesting challenge ahead. Best wishes-- it will be an eye opener, I'm sure.

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LRSILVER 3/3/2013 7:05AM

    Good luck

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NUTRON3 3/3/2013 6:24AM

    good luck

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LYNMEINDERS 3/3/2013 3:16AM

    Woohoo go you....
I am on day 7 of a Daniel Fast which is vegan eating and I haven't had any problems at all kicking out the stuff that isn't part of the plan....
I normally eat Vegan however let stuff creep back in to my diet and wonder why I feel like crap again....dah!!!!!!
Must look up the Dr you mentioned and have a look at his program....
You can do this and you will feel amazing in a very short time....go you

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_LINDA 3/3/2013 12:42AM

    Oh my. I am a vegetarian, because I allow cheese as its a protein source, don't think I could go without it. I like mostly raw freggies and felt its gone a long way to keeping me healthy (I never catch colds or other viruses). I wish you all the best with it!
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