Sunday, February 17, 2013
I think it's worth a try...even if it does nothing but perk up the water taste for me!
2 liters water (about 8 ½ cups)
1 teaspoon freshly grated ginger
1 medium cucumber, peeled and thinly sliced
1 medium lemon, thinly sliced
12 small spearmint leaves.
Combine all ingredients in a large pitcher and let flavors blend overnight.
Drink the entire pitcher by the end of each day. I rinsed out a milk jug and will be using that to store my water