Sunday, February 10, 2013
Is there something you eat often that you have learned to cut the calories on? What works best for you? Do you have something you can share with us?
~~Salad dressing has often been an issue for me. I love a thick creamy dressing. Most often I would grab a Caesar dressing, but the calories in that are so very high. I tried many of the "light" or "free" varieties and ... yuck. A few months ago I found a roasted red pepper Italian that is really good and much lower in calories, however, being a new raw foodie, and one who is paying more attention to what is in the foods I buy, checking out the ingredients list on the red pepper dressing was disappointing. I do not like eating preservatives or other additives that I really don't know what they are or why they are in my food. So, being the spicy, Mexican food lover that I am, I just started using salsa on my salads. Even with some bought salsas... I recognize all listed ingredients, and they are good... plus, salsa is even lower in calories than my previous "find!" :)