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Pumpkin Spaghetti

Monday, January 28, 2013

I made spaghetti with kelp noodles (12 calories per serving), pumpkin puree, tomato, red onion, a sprinkle of nutritional yeast, oregano, salt and pepper (also, toast with pumpkin and pumpkin spice). It was really yummy! (sorry for the messy pic... I was really hungry)

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