Saturday, January 26, 2013
Ginger and salmon blend together perfectly. You'll enjoy the flavor almost as much as you will the health benefits!
¡1 tsp Freshly Ground Ginger
¡1 tsp minced Garlic
¡1/3 cup Reduced Sodium Soy Sauce
¡1/4 cup Orange Juice
¡Stevia, to desired sweetness
¡1/2 sliced Onion
¡Three, 3.5 oz Salmon Filets
1.Combine ginger, garlic, soy sauce, orange juice, and Stevia in a bag.
2.Add the salmon and onions to the bag and let sit a few hours to marinate, flipping the bag after 1.5 hours.
3.Cook salmon on grill until it flakes easily with a fork.
4.While cooking, brush salmon with any excess marinade.
5.When done, sprinkle with orange rind and serve.
Serving Size 3 Servings
Amount per serving