I have seen them on a few cooking shows and seen a few recipes for them so I thought why not... I burnt one tray that I put some spices on...the other tray I just used salt...they were very crispy and salty..but they are very leafy tasting (of course they would be but I expected something alittle different with all the comments about how they replace potato chips). They were okay...I wouldnt make them all the time but I will prob make them again at some point.


(is that really me - being able to write about trying new veggies)

: )