Sunday, January 20, 2013
My kids and I went to the farmers market yesterday. I bought two heads of cabbage. Each one a different kind. I steamed some today and this what I have been snacking on. So filling and good. I have always loved cabbage. I use very little salt, fresh ground pepper and some tobasco. Yum.
My son picked out some two flavors of soft goat cheese and 3 jars of fruit preserves. He's only 8 y.o. and already has a sophisicated palate. LOL