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    YELLOWDAHLIA   68,048
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Stuffed Portabella

Friday, October 26, 2012

These were fabulous!



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  Member Comments About This Blog Post:

1GROVES2 1/28/2013 3:29PM

    yummy

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CHRISBEM 1/11/2013 3:25PM

    I found another good stuffing for portabellas - if you can find the green parts of garlic, chop up a hand full of those, combine with a smidge of olive oil and enough diced tomato to fill the cap. Top with a dusting of mozzerella

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DIDMIS 10/31/2012 11:18PM

    I love portabella mushrooms.

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GEMINIGEM6 10/28/2012 4:56PM

    That looks so yummy! I love stuffed portabellas!

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GAYEMC 10/28/2012 11:49AM

    Love portabellos, I usually grill them.

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KANOE10 10/27/2012 10:00AM

    Did you use a spark people recipe?

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NASFKAB 10/26/2012 5:58PM

  must make them

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NESARIAN 10/26/2012 12:07PM

    Beautiful!

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SPARKLISE 10/26/2012 11:25AM

    Looks delicious! emoticon

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HOLA_AMIGA 10/26/2012 10:29AM

    Yum!

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BOOKWORM27S 10/26/2012 10:28AM

    Love this! I usually add marjoram and feta when I make them. I'll have to try ricotta.

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