Advertisement -- Learn more about ads on this site.


    DIZZYCOCOA   6,504
SparkPoints
5,500-6,999 SparkPoints
 
 

Weekly Gluten Free Menu


Wednesday, October 03, 2012

So...I cooked 3 pounds of Salmon today, jut to use it up - so this week's menu is basically, salmon, salmon, salmon!

Salmon with Spicy Mango Sauce on a bed of fresh spinach

Salmon with Sweet Red Chili Sauce on a bed of spinach

Salmon Salad sandwiches
Macaroni and Cheese
Baked Potato Soup
Beef Stew
SHARE
  Member Comments About This Blog Post:


Be the First to Add Your Comment to the Blog Post


Log in to post a comment.