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MICKEYMAX
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READ THE LABEL

Tuesday, September 04, 2012

At no time have I felt it is as important as it was right now ---

read the label before you eat it.



Here's what I missed:

Contains: Milk, Wheat, Tilapia



Who thinks to look in their yogurt for TILAPIA?

So I called the number on the label and here's what I was told.

"Tilapia is used to make the fruit mousse fluffy."

(Hate to burst Quaker's bubble, but I did not notice the fluffiness).

Then I asked a key question: "What part of the tilapia is used?"

I was put on a brief hold and then came to learn the horrifying thought that I cannot get out of my head.

The part that is used is the "FISH SKIN"

Aaaaah, like Lucy in Peanuts, I need Iodine! aaaaaah! I ate fish skin...in my yogurt! That is not what I had in mind.

Take my advice, learned from hindsight...READ THE LABEL BEFOREHAND and ask questions!
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