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    DUSTYPRAIRIE   111,285
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pecan puffs

Thursday, July 19, 2012

from a wonderful lady in lafayette, LA. Today is her birthday so I am making her recipe in her honor.

1 egg white
1/4 tsp salt
1/4 tsp baking soda
1 cup light brown sugar
3 cups pecans

Method (her words): In a mixing bowl beat egg white until stiff. Add salt, soda and sugar. Mix very well. Coat pecans with this mixture. Spoon 2 to 3 pecans at a time on a slightly greased cookie sheet. Bake at 300F for about 30 minutes or until light brown. Let stand and cool for awhile before removing from cookie sheet. When cooled, store in an airtight cookie jar or pan. These may be frozen, but you'll eat them before you will be able to freeze them. YLield About 3 dozen cookies

T. Lemaire
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  Member Comments About This Blog Post:

PAMNANGEL 7/28/2012 6:05PM

    Yum!

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LOVETOLAUGH56 7/22/2012 9:19PM

    Sounds very good and healthy too.
I wish nuts weren't so high in price these days, but I may have to buy some anyways so I can make these.
thanks for posting this,
Karen

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LIVINGFREE19 7/21/2012 11:07AM

    That does sound easy!
I copied the recipe, I will definitely make them.

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TABBYARTS 7/20/2012 10:10AM

    TUM! I don't know about the alories but ONE should hurt much!

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KITT52 7/20/2012 8:20AM

    sounds so good

do you know the calorie count

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FIGHTING_FIBRO 7/19/2012 6:31PM

    Those sound great!

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MNOT2THICK 7/19/2012 6:30PM

    Thanks for sharing. Sounds so yummy and I am a pecan nut. emoticon

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DANCINCAJUN1 7/19/2012 6:25PM

    getting ready for the local community fish fry and we have to prepare desserts ... that souds so very easy ... just might have to make a batch ! thanks Roc
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DAISY443 7/19/2012 3:19PM

    Those sound delicious and simple easy to do! Thanks for sharing!

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