Saturday, April 28, 2012
I have been putting off the work I need to do on menu planning. I know it will be a great aid to me to pre plan my menus, and it will save me money, and I'll be glad when I have, and all that. It's just... I'm reluctant to buckle down to it. I'm trying to make it fun, and be a bit organized, and I have come up so far with
Tooting Tuesdays (you know, beans, lentils and legumes)
White Wednesday (chicken, pork, tofu)
Thrown together Thursday ( thinking very light meals in a hurry as we get in from the pool late)
Slow cooked Saturday and
Now I just need to put some recipes around the themes. Dear Sparkers, do you have any favorite low cal/carb meal suggestions to give me a little push in the right direction? Once I get going, I trust my momentum will carry me along.