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Easter Dinner Was Delicious


Monday, April 09, 2012

My lovely step daughter made a wonderful non-traditional Easter dinner that was really tasty. We enjoyed fresh salami wrapped around cheese with kalamata olives and crackers as an appetizer. A romaine lettuce, red onion rings, smoked almonds, pears and goat cheese salad with balsamic vinegar and olive oil dressing followed. I made the salad, but here you can see BJ tossing the salad and adding the dressing. But the best part of Easter dinner was a new recipe for a meatless lasagna that had a variety of meaty mushrooms
Just delicious! Oh, and the James Tobin wine was really good too...
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Member Comments About This Blog Post:
LORTHOM2001 4/9/2012 3:19AM

    oh wow...kudos! thanks for sharing!

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