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Steel cut oats for breakfast!

Tuesday, December 27, 2011

I am making a pan of steel cut oats this morning. They take about 30 minutes to cook the way I like them. I always add cinnamon and sometime a little vanilla.They are yummy, filling and satisfying. I also add berries, frozen if I have them. I also add 1/4 c. 25 milk and 2 tsp raw sugar. One cup of oats prepared, makes me breakfast for 5 days. A good way to start the day.

Member Comments About This Blog Post:
RORYLYONS 12/29/2011 3:45AM

    I must try this...sounds delish. emoticon

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1CRAZYDOG 12/27/2011 11:28AM

    My breakfast of choice! I do "big batch" of the oatmeal too, so I have breakfast for the week. I add something different to it to "switch things up" -- fruit, yogurt, sugar free jam, peanut butter, a square of dark chocolate. Depends on my mood! Great start to a sparkin' day.

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DEL145 12/27/2011 11:21AM

    I like to make them and freeze in individual portions. Good stuff!

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MISSBETH76 12/27/2011 11:20AM

    I love them! I do an overnight soak of a big batch and eat 3/4 cup with cinnamon and Greek yogurt throughout the week. They keep great in the fridge.

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