Saturday, December 24, 2011
Today I am frantically preparing a feast for 17 people, and all the food will be fabulous! And I intend to enjoy every bite!! Of course, it won't be as many bites as it might have been at one time, and it won't include as many foods as it did at one time. There are many dieters who limit themselves to very few foods.
They keep telling me "Eat to live, don't live to eat". Well I live to eat! I spend a couple of hours every day to make a great dinner that will be consumed in 15 minutes, but they are a very important 15 minutes. A simply glorious 15 minutes! I don't care if I have to start dinner at noon, using a recipe that calls for 30 ingredients. If that's what it takes to make my 15 minutes the center of my day, then I will do it.
I don't need to eat great quantities of food to enjoy it. Ever see wine tasters take one sip, move it around in their mouths, then spit it out? Well I certainly don't spit out my food, but I do notice that they learned what they needed to know of the wine from just one taste. I savor my weighed and measured tastes of food I have lovingly prepared, from Chicken Pot Pie to "fried" bread (all Weight Watchers recipes from years gone by) and I can eat them and love them, and look forward to the next meal.
I can love a small plate of food just as much as a big one. It's the love! It's the taste! It isn't quantity that makes food one of the great joys of life.