I am not sure this is where I should put this little tidbit but I wanted to share it.

Often we end up throwing out cheese or not being able to take advantage of the savings of the bigger package buy. I have not generated any interest in my family for "light cheese" sooooo

Here is what I do. Buy the big pack, save the money, grate the entire block and freeze it. Place it in a Tupperware container or airtight container. Add a TABLESPOON of Cornstarch and shake it. The cornstarch makes the shredded cheese not stick together. The frozen cheese is easy to measure whether a tablespoon or a cup. The only thing the cornstarch does to the cheese is make it thicker when you melt it. Win/Win.