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DIANNADZ
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New Recipe-BlackQuinoa Blueberry Pudding

Thursday, March 17, 2011

Tried a new recipe last night for Black Quinoa Blueberry Pudding. Of course I had to make it my own, I used sugar substitue for 1/4 C of honey and added an egg for the creamer texture. Also the original recipe called for soy milk which I don't care for. I posted my recipe on Spark Recipes if you'd like to try it. It was yummy for breakfast. I try to keep my carbs at under 30 g per meal, so it works for me on my version of a low carb diet. emoticon
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Member Comments About This Blog Post
  • v CATLADY_56
    I just bought quinoa for the first time. I was looking for recipes for it. Do you cook it just like rice? emoticon
    1958 days ago
  • v LAURAAT
    Sounds great!
    Your background is beautiful, is it from your garden? Love it!!
    1958 days ago
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