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12 bean soup in the crockpot! Yummmmmmmmmmmmmmmmmm
o!


Tuesday, January 25, 2011



This recipe is the bomb diggity (yeah, I aged myself A LOT right then! LOL!)

The soup's WONDERFUL smell is wafting through the air as I type this and my stomach is growling growling growling and I'm salivating b/c I know how it tastes!

Nom Nom Nommmmmmmm

Here's the recipe if you so desire!

12 Bean Soup

2 cups washed & drained 12 bean mix
1 or 2 ham hocks
1 tbsp Mrs. Dash No Salt Seasoning
2 tbs. parsley flakes
1/4 tsp. black pepper
1 large chopped onion
1 cup chopped celery
2 cloves minced garlic
16 oz can stewed tomatoes (Optional - I use with or w/out)
1/4 cup lemon juice
2 lb. smoked sausage (diced) (If you use ham hocks or ham chunks eliminate the smoked sausage.)

Preparation

Wash & drain dried bean mix. Place in a large bowl & cover with water to 2 inches above beans. Soak overnight. Drain & place in a crock pot. Add 2 quarts chicken stock, Ham hocks, Mrs. Dash No Salt Seasoning, and rest of seasonings Bring to a boil, cover & cook 2 hours on high temperature Add remaining ingredients & cook over medium heat until tender (6 to 8 hrs.). Stir occasionally. Serve over rice.
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Member Comments About This Blog Post:
JAZZID 5/21/2011 2:59PM

    Thanks Les, I don't know how I missed this!... I will be trying it soon.

~ Dee emoticon

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NOEILAND 1/26/2011 7:09PM

    I am salivating as i read your blog! I'll try it darling~ emoticon

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