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    DAISYBILL   9,067
8,500-9,999 SparkPoints


Tuesday, March 16, 2010

Don't know if any of you have tried this but I subscribe to and each day I get wonderful recipes.

Anyway, with all the rich New Orleans food, I go to exta effort to make healthy, low cal meals when I cook dinner.

Last night we had roasted cabbage.
Heat oven to 450', line pan with foil and spray with Pam.
Cut head of cabbage into 8 or more wedges and place in pan (leave core on or the wedges will fall apart).
Mix 2 Tbsp olive oil and 2 Tbsp lemon juice together and brush on cabbage. I did not need all that mix. Sprinkle with pepper and salt ( I omitted the salt)

Bake about 30 min on one side. Turn over (bottom will be roasted, too) and drizzle more oil mix on and continue to roast until done the way you like it.

I could have eaten the entire head of cabbage myself .... it was THAT GOOD !!!

I made broiled cat fish and a large garden salad with everthing in it.

I have roasted eggplant, peppers, cauliflower, broc, carrots, onions, mushrooms, zucchini, summer squash, butternut etc but the cabbage was a new one. Oh, my !!

Just had to share with my Sparkfamily.

Member Comments About This Blog Post:
SONICPEARL 3/16/2010 11:21PM

    That sounds wonderful!! Thanks!

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AUFAN1989 3/16/2010 2:49PM

    I do the same thing with broccoli! Now I'll have to try it with cabbage :-) Thanks for sharing!

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LILYGAL 3/16/2010 1:22PM

    I'll have to try this. But I'm the only one who would eat it as DH just isn't into cabbage!!! Thanks for sharing!!!

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SLCB1023 3/16/2010 12:33PM

    Thanks for sharing. I never know what to do with that huge head of cabbage. emoticon

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DARA52 3/16/2010 12:32PM

    Love cabbage. Will try it. Thanks!

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LIVE2RUN4LIFE 3/16/2010 11:37AM

    I have braised cabbage. It's amazing how sweet it gets when braised or roasted!
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SONIAMG 3/16/2010 11:36AM

    Sounds yummy!!!
And cabbage is so cheap right now.
Thanks for sharing!

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MSWEEZER 3/16/2010 11:31AM

    Your description makes it sound marvelous though I've never been a cabbage fan. I may have to try it! Thanks for sharing my friend and glad you are enjoying your time away.

It is lovely here today. Nearly 50 and going up to nearly 60. Looking forward to getting out indeed.

Will be thinking of you!!!

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