Advertisement -- Learn more about ads on this site.


    PFLEEG   6,681
SparkPoints
5,500-6,999 SparkPoints
 
 
Vegetarian + Sugar-Free + Gluten-Free....is there such a recipe?

Thursday, January 14, 2010

The switch to primarily vegetarian/flexetarianism...no
t so bad.

Sugar-Free a little more difficult, but doable.

Top that off with gluten-free and it's one heckuva challenge. emoticon

If scientists would only develop some kind of one-a-day that truly meets all of our nutritional/dietary needs, keeps us full, and gives us lots of energy...now, that's one prescription I'd be more than happy to fill!
SHARE
  Member Comments About This Blog Post:

PFLEEG 1/28/2010 12:36PM

    Yup, working out the food sensitivities with my naturopath. I'm supposed to stay away from these things while being treated to fully benefit. Not so easy to do the more restrictive and unique my diet becomes.

Report Inappropriate Comment
SHADESOFPURPLE 1/28/2010 9:12AM

    I hear ya.... I have been tweeking my diet as well.... I haven't had meat in a week.... Yay me !

I just saw a program on dairy cows and cow they are treated and also how BAD dairy is for complexion and now am contemplating giving up cheese....

:O( I love cheese.... I am not sure I can give it up....anyway I packed my salad today.... with NO CHEESE. ugghhh I will try to at least cut back for the poor cows sake and I will see if it makes a difference in my complexion....I don't drink milk anymore, I haven't drank milk in maybe 6 months around the time frame I saw FODD INC. , I gave up milk and ALL PORK products at that time. They treat the pigs HORRIBLY ! and pigs are SO SMART.

I agree sugar is not usually a problem for me, but wheat/gluten giving up that.....oh man that is a challenge.

Why are you giving it up? are you finding you have an allergy ?

Report Inappropriate Comment
DISTAN 1/14/2010 5:31PM

    Amen

Report Inappropriate Comment

Add Your Comment to the Blog Post


Log in to post a comment.