Thursday, August 27, 2009
My family members are picky eaters and the my meals eat reflect it. I rarely buy much fruits and vegetables because the only vegetable they will eat is broccoli and they are not all that big on fruit either. It's just three of us and I always feel like produce will go bad. Plus, when I cook diner for all of us, I try to cater to everyone else likes (pizza, mac and cheese, pork chops etc stuff like that). I don't have the will power, the funds, nor the energy it would take to make something separately and more healthy for myself. Any suggestions on how to deal with this?