SLENDERMAMA1
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  • v MTN_KITTEN
    I started eating clean: gluten, soy, dairy and sugar free in February and lost 56 pounds. I have hypothyroidism and have for 20+ years but am just now learning, researching and practicing what I should have alllllll along.

    Any insight you would like to share ... would be greatly appreciated.
    emoticon
    35 days ago
  • v ANACORAZON
    Thanks for stopping by my blog!
    44 days ago
  • v ANACORAZON
    Thanks for stopping by my blog "Walking around the Library"!
    Florida is very beautiful. It has pros and cons like every place,

    62 days ago
  • v ISABELLE84
    Here is the recipe : http://realsimplegood.com/paleo-pumpkin-br
    ead/

    But as someone pointed out, baked goods such as "bread" (even with paleo compliant ingredients) are not allowed on Whole30 because of the emotional strings attached to baked goods. I read SWYPO... (https://whole30.com/2011/10/sex-with-your
    -pants-on/) and I decided to freeze it until the 30 days are done.

    But you're right, it's delish!!! =) Hope you can enjoy it!
    92 days ago
  • v ISABELLE84
    Thank you for the resources. I will certainly look it up. I have Sara Wilson "I Quit Sugar" book at home. I was able to remove all added-sugar but fruits are still a staple (that I am not ready to depart with!) but I need to keep it to a minimum!!
    Hope you have a great day! Keep sparking!
    95 days ago
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