SASSYBLONDE69
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a picture I like of myself,but who looks bad in velvet?




Most recent photo showing my new hair cut/colour. (and my awesome glasses that I still adore!)




My exercise buddy! Artos


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TEENY_BIKINI
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Read More About SASSYBLONDE69 - Profile Information moved here. (Updated August 26)




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Comments
  • v KSIGMA1222
    Hope it helps :) Feel free if you find anything out when cooking black rice that you find out or if you find any new ways to cook with it or use it in foods.
    755 days ago
  • v KSIGMA1222
    Cooking black rice in the microwave. I use a microwave rice cooker fromMagic Chef and I put 1.5 times the water in as ask for, so if it says a cup I put a cup and a half in. I also cook it twice, being my microwave has a "RICE" button so I let it cook once fully on this setting take it out stir it and then cook it again on this setting fully again. Takes of course twice as long but works for me. Also when I reheat cooked black rice I add a little water (tablespoon or 2). I have found I can keep precooked black rice in a Tupperware container in the refrigerator for 2 weeks sealed. Hope this helps :)
    757 days ago
  • v TEENY_BIKINI
    Hey gorgeous. Have a great holiday! You're a good egg ;) muah.

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    766 days ago
  • v TKRYSTINA
    If you go to my pictures on my spark page there is the first try at this afghan. I had to take it apart because Slinky ( our white cat ) got her claws caught in it. I only have 6 rows of the pale antique rose done since I started over.
    822 days ago
  • v BILLTMAN
    Good morning! I thought I would drop by your page and wish you well for this day. Have a great day and may you be successful in all that you do. May Godís blessings be upon you. Bill
    837 days ago
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