PANDADOT
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A very windy spot in Ireland!




Crossing the finish line at the Kenosha Half-Marathon (I'm the really excited one in pink)!




Implementing the knee hang on the trapeze!


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Read More About PANDADOT - Profile Information moved here. (Updated May 2)




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Comments
  • v ANNACONDA30
    I added you as a friend because I saw your post in the message boards. I notice we're moving towards a similar amount of weight loss, and we both are Library Science majors! Congrats on your loss so far.
    1664 days ago
  • v CHEBBA
    Happy Christmas Hugs! xxxxxxxxx emoticon
    1674 days ago
  • v JIBBIE49
    emoticon U can eat cranberries raw, but they are just very bitter. emoticon Rather like eating an onion raw or a clove of garlic. Cooks found a way to make use of them.
    1689 days ago
  • v SABLENESS
    Hi. I noticed your comment on the cranberries article about eating them raw or cooked. One of my family's favorites is my cranberry relish, which usesthem raw. I chop a bag of fresh rinsed and sorted cranberries in the blender (don't have a processor), add chopped pecans or walnuts, the juice of one orange plus half its skin, washed and cut into tiny bits. You can do that with kitchen scissors, cutting strips, and then cutting the strips into bits. Add sugar or sweetener to taste. I learned that hard way that Stevia makes it too bitter, had to compensate with more sugar which defeated the purpose of using stevia in the first place. When sorting fresh cranberries, throw out soft ones. Have fun experimenting! emoticon
    1690 days ago
  • v CATTI53
    I added you as a frined because you inspired me today. I hope you don't mind. I love your focus. I need that right now Self is important!
    1699 days ago
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