BRENDABUNNY   124,151
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100,000-149,999 SparkPoints
 
 













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WORKING ON GETTING HEALTHY BECAUSE I'M WORTH THE EFFORT

I will follow a healthy eating & exercise plan and work to get this extra weight off.
I will be vibrant/fit/healthy,feel/look good & live life more productive and fun!
I will fit into clothes that are cute & comfortable and look good on me
I will take care of my health now,I will fight hard for a change in ME!..
Because I am worth it!

I will follow a healthy eating & exercise plan and work to get this extra weight off.
I will be vibrant/fit/healthy,feel/look good & live life more productive and fun!
I will fit into clothes that are cute & comfortable and look good on me
I will take care of my health now,I will fight hard for a change in ME!..
Because I am worth it!





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My Ticker:

 current weight: 279.0 
 
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Profile

Member Since: 3/23/2010

SparkPoints: 124,151

Fitness Minutes: 25,520

My Goals:
My first goal is to lose 100 pounds.


My Program:
I will Journal my food everyday and exercise at least 5 days a week
I love my water so will drink lots of it!

Personal Information:
I was born and raised in the great pacific northwest.
I have 2 beautiful daughters and 10 wonderful grandchildren.
My hubby and I love traveling we love camping in our RV & love the beach!


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Holly
From:
PEWTERBUNNY

Garden Gnome
From:
WISHICOULDFLY

Snowflake
From:
WISHICOULDFLY

Snowman
From:
Viva Vancouver!

Happy Thanksgiving
From:
LIFECHANGZ

Happy Face
From:
DEEGIRL50




Member Comments:
WISHICOULDFLY
12/15/2014 6:27:18 AM

Limoncello is an Italian liquer that is served after dinner. It is supposed to aid in digestion. We had homemade creamy Limoncello in Aruba and LOVED it. I decided to make it my mission to search for a recipe that would replicate it and I think I succeeded. This has 100 proof vodka that has been infused for 4 weeks with the zest of organic lemons. Then you gently boil 2% milk with the zest only; remove from heat and add in sugar and a touch of vanilla; then cream. You let the milk/cream mixture cool completely and then you mix it with the vodka. After it is poured into bottles you store it in the freezer. The 100 proof vodka is what keeps it from freezing. We tasted it last night and decided we need to tweak it a tad and add a little heavy cream and rebottle. Once I get the recipe perfect, I'll post it. emoticon

Comment edited on: 12/15/2014 6:28:33 AM

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BLONDEE53
12/9/2014 8:13:54 AM

Beautiful page! I love checking yours out. Wishing you and yours a blessed and wonderful week ahead, as well as Christmas season. May you be blessed best where needed most~

Love and hugs~
Bren



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LIFECHANGZ
12/5/2014 3:28:56 PM

emoticon emoticon emoticon emoticon emoticon emoticon emoticon Dropping by with decorations for your SparkPage. Do you celebrate any winter holidays? hehehe, I know you do!!! Enjoy :)

emoticon emoticon emoticon hums & sings.... Deck the Halls with boughs of holly, fa la la la, la la la la... Tis the season to be jolly....

emoticon has to leave... still singing... to go do more decorating! Happy Holly Days 2 U!!!



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DEEGIRL50
11/20/2014 3:18:20 AM

Not doing well at all. Not giving up though. How about you?
emoticon emoticon emoticon



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DEEGIRL50
11/6/2014 7:50:37 AM

emoticon Thinking of You! emoticon



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