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SCUSLIDGE Posts: 27
3/13/13 4:51 P

My family loves this recipe:

BLACKSTRAP PORK CHOPS

1/3 c molasses
3 Tablespoons Steak Sauce (such as A-1)
1 1/2 Tablespoons Cider Vinegar
1/4 Teaspoon Ground Allspice
1/8 Teaspoon Ground Red Pepper
4 (6 ounces) center-cut pork loin chops (about 1/2 inch thick)
1/4 Teaspoon Salt
1/4 Teaspoon Black Pepper
Cooking Spray


Combine first 5 ingredients in a small bowl. Set aside.

Sprinkle pork with salt and pepper. Heat a large nonstick skillet coated with cooking spray over medium-high heat. Add pork; cook 2 minutes on each side. Pour molasses mixture over pork; cook 2 minutes, or until chops are done.


1GROVES2 Posts: 10,297
2/25/13 10:26 A

Baked Beans! it is a must!

"Create in me a pure heart,O God,
and renew a steadfast spirit within me..."
--Psalm 51:10--
-POOKIE- Posts: 12,096
2/24/13 3:45 P

I often use it in savoury dishes that a hint of sweetness, or even just enough to cut the acidity of a lot of tomatoes, the molasses benefits.

I've used it in chili, curry, paprikash... all sorts of dishes.

SWEETNHOT Posts: 526
2/24/13 11:48 A

I am having some trouble getting enough calcium,and blackstrap molasses is really good for you for many things,I would like to get more into my meal plan but I only have one drink recipe.Does anyone have any other recipes that have it in? It doesn't have to be a drink it can be anything. Thanks

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