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LDHAWKE SparkPoints: (19,069)
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8/27/13 9:26 A

Whip it and serve with pudding, jello, ice cream, a dollop in coffee.

JENNILACEY SparkPoints: (75,489)
Fitness Minutes: (66,048)
Posts: 2,489
8/27/13 8:08 A

I had some pickerel and the recipe I made last night called for whipping cream. I've never really used it before so I picked up a small container. It was delicious! Pickerel coated in whole wheat flour, dill, salt and pepper in a creamy, lemon mushroom sauce.

Now I have a small carton of leftover whipping cream (heavy cream) and although I know I've come across other recipes that call for it, I can't think of any! I think I may have a bread machine recipe that calls for it but any other ideas?



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