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KRISTA261 Posts: 327
10/21/13 10:13 P

Raspberry Vinagerette! LOVE it!

DADDYSGIRL210 Posts: 237
10/21/13 10:09 P

bottled buffalo wing sauce :) About 15 cals a serving.

SPARK921 Posts: 3,353
10/21/13 5:21 P

Light Balsamic Vinagrette is what I use now...but my true favorite is full fat Cesaer Parmesan! But I only use that once a month or if I burn more than 1000 calories that day. :-)

JOSEPINAD SparkPoints: (7,148)
Fitness Minutes: (5,128)
Posts: 1,019
10/21/13 5:18 P

Apple cider with a lot of herbs!!!

KELLYFIT123 Posts: 1,312
10/21/13 2:48 P

I don't like most store bought salad dressings. Olive oil and balsamic is better than anything!

ICEDEMETER Posts: 1,332
10/21/13 12:38 P

I like to saute some onions, mushrooms, garlic, and celery in a tsp of olive oil and a splash of either red wine or balsamic vinegar and use that as a topping for a salad when I'm wanting something warm. It's pretty easy to pre-cook it the night before, package it separately from the greens, and nuke it for a minute the next day, too, if you want it at work.

If I want to keep it cold, then I like to use cottage cheese mixed with spices as my "dressing". Tastes great and it's an extra protein hit.

RMCNULTY983 SparkPoints: (718)
Fitness Minutes: (85)
Posts: 8
10/21/13 12:22 P

I generally go with the Newman's Own Sesame Viniagrette-- so good and flavorful!

ASHCAPP SparkPoints: (232)
Fitness Minutes: (0)
Posts: 61
10/21/13 12:03 P

Unhealthy?? Ranch and creamy ceasar :)
Healhty?? Just a little bit of Balsamic

ROBBIEY SparkPoints: (370,495)
Fitness Minutes: (126,232)
Posts: 10,825
10/21/13 12:00 P

Paul Newman's Lite Honey mustard dressing

-HEALTHYAMY Posts: 3,077
10/21/13 9:11 A

olive oil and various flavored vinegars, various herbs and spices depending on the day

SUNSET09 SparkPoints: (496,793)
Fitness Minutes: (153,562)
Posts: 125,363
10/21/13 4:46 A

None, I eat my emoticon without! emoticon

CARLITA37 Posts: 129
10/20/13 5:54 P

Hidden Valley light ranch, or balsamic and olive oil

ALBERTJON SparkPoints: (3,133)
Fitness Minutes: (7,415)
Posts: 1,299
10/20/13 5:50 P

Ott's Fat Free Famous Dressing and Marinade

CICELY360 Posts: 4,140
10/20/13 5:16 P

Marie's ranch

LAURMI Posts: 36
10/20/13 4:46 P

Newman's Own Lite Honey Mustard dressing is my FAVORITE! It pairs really well with a bit of feta, too.

MYAKAYAH Posts: 10,371
10/18/13 5:04 A

I like Ranch, Caesar Vingerette and a Store Brand Honey Mustard thinned out with a small amount of olive oil~

MARTEENHOOK SparkPoints: (27)
Fitness Minutes: (0)
Posts: 9
10/18/13 1:34 A

Cheese and lots of fresh veggies.

10/16/13 1:45 P

Olive oil

MOTHERBOARDER SparkPoints: (256,101)
Fitness Minutes: (133,413)
Posts: 12,709
10/16/13 10:32 A

EVOO and balsamic

MAMMAC66 SparkPoints: (44,865)
Fitness Minutes: (28,988)
Posts: 74
10/16/13 10:21 A

I love the Walden Farms Chipotole Ranch, and I like to mix the Walden Farms Sweet Onion with Taco Bell hot sauce. Both are yummy and 0 calories. The Italian is good, too.


Edited by: MAMMAC66 at: 10/16/2013 (10:48)
10/16/13 10:18 A

Thanks for all the great ideas! I'll have to try some of these out!

HONORIAVICTORIA SparkPoints: (3,848)
Fitness Minutes: (2,542)
Posts: 10
10/16/13 10:07 A

Raspberry vinaigrette, Balsamic vinaigrette, and ranch.

DEA5011 Posts: 219
10/16/13 9:17 A

hot sauce!

LEKLETT Posts: 63
10/16/13 9:03 A

Balsamic vinegar and olive oil. I mix it up with Penzey's Italian Dressing. MMMMM

KKKAREN Posts: 12,754
10/16/13 8:48 A

I make my own. red wine vinegar and oil.

10/16/13 12:04 A

Definitely any of the Naturally Fresh salad dressings. I love all of them. They're sold refrigerated so you won't find them with the other bottled dressings on the shelves.

ROBBIEY SparkPoints: (370,495)
Fitness Minutes: (126,232)
Posts: 10,825
10/15/13 8:13 P

Paul Newman's Lite Honey Mustard

C_ANEMONE Posts: 838
10/15/13 7:39 P

Ken's Steakhouse Light Honey Mustard or Kraft Thousand Island Light or poppyseed dressing

BUNNYKICKS Posts: 2,433
10/15/13 7:06 P

For bottled dressing my go-to standard is Little Creek (probably too local/niche market for anyone outside my general area to know about, but, there's my plug for it anyways).

However, I usually just make my own. Good quality olive oil plus vinegar (cider, balsamic, red wine or white wine... i have all 4 kinds!) OR lemon juice, add a bit of dijon mustard, salt and pepper, voila - dressing. Add garlic or anchovy paste and a dash of tabasco - voila, caesar dressing.

ATHENA-NADINE SparkPoints: (20,812)
Fitness Minutes: (28,706)
Posts: 360
10/15/13 6:57 P

Marie's yogurt dressings and balsamic vinaigrettes.

SIMPLYME80 Posts: 406
10/15/13 6:52 P


SLASALLE SparkPoints: (254,935)
Fitness Minutes: (98,090)
Posts: 11,395
10/15/13 6:47 P

I like Trader Joe's Balsamic Vinaigrette!! I don't go for the fat-free because the olive oil in this is good for you.

RIET69 SparkPoints: (47,087)
Fitness Minutes: (11,285)
Posts: 3,116
10/15/13 2:45 P

I love good season's Italian dressing. I make my own and put in half the oil (olive) that it calls for.

CHARLOTTE1947 SparkPoints: (44,659)
Fitness Minutes: (55,530)
Posts: 1,751
10/15/13 2:24 P

I use Ken's Steakhouse Lite Asian Sesame dressing 1 T = 35 calories and I mix it with Kikkoman Ponzu Sauce 1 T = 10 calories. Ponzu Sauce, fyi, is a soy sauce with a citrus flavor. I LOVE this combination, but if you're salt sensitive, this is not for you.

-CORAL- SparkPoints: (40,297)
Fitness Minutes: (39,981)
Posts: 2,322
10/15/13 1:46 P

Bernsteins Light Fantastic Cheese Fantastico... 25 cals for 2 Tb and it tastes amazing.
I also really like Annie's Naturals Light Goddess Dressing.
Newman's Own Light Italian.

NANLEYKW SparkPoints: (76,157)
Fitness Minutes: (31,130)
Posts: 867
10/15/13 1:45 P

I love Annie's Goddess, but I also use a fat-free balsamic vinaigrette (I think the brand might be Old Cape Cod?) and love that for variety.

10/15/13 1:42 P

I need to branch off from my usual salad dressings. I only buy the Light House Zesty Italian dressing and the Annie's Goddess dressing.

What are your favorite salad dressings? (store bought or homemade)

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