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What are your go to FROZEN DINNERS?



 
 
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FITNESSFOODIE
Posts: 3,340
1/9/13 1:06 P

If I have to do a frozen meal I go for Kashi, they are the only ones I've seen that really try for good nutrition.



WENWASHING67
Posts: 356
1/9/13 11:34 A

What ever leftovers I freeze. Sometimes a Lean Cuisine but for the most part it's leftovers.



MWOODS21
Posts: 505
1/9/13 11:22 A

I try to stay away from them they are not fulfilling to me but, if I have to I like the Healthy choice bowls.



1954MARG
Posts: 243
1/9/13 8:54 A

Anything that I have cooked myself and frozen earlier, eg. lasagne + extra veg or salad, casserole with new potatoes, sauce for fish curry with frozen fish and veg cooked in the microwave. I always make sure that there are at least two servings of veg included in my recipes for meals.



ALPOPLUP
Posts: 5,996
1/9/13 7:57 A

none



GLAM-CAT
Posts: 229
1/9/13 7:54 A

None



ANGHARAD3
Posts: 966
1/9/13 6:28 A

Atkins beef and broccoli, Healthy Choice pumpkin ravioli.



1DRWOMAN
SparkPoints: (62,974)
Fitness Minutes: (24,250)
Posts: 2,134
1/9/13 6:03 A

None.



THROOPER62
Posts: 16,963
1/9/13 4:17 A

Smart One's or Lean Cuisine



ENCHANTED81
Posts: 454
1/8/13 11:46 P

weight watchers any



ANDILH
Posts: 1,175
1/8/13 11:25 P

I like the Amy's brand vegan enchilada with black beans. I generally only use frozen dinners as a last resort for work lunches. Since my workplace keeps kosher (I work in a Jewish childcare facility), and is nut free and I am dairy free I have to have vegan lunches.



MEWHENRYSMAMA
Posts: 5,891
1/8/13 10:29 P

Lasagna and I had a can of no salt added mushrooms on top and serve with a side of veggies (steamed zucchini, spinach, etc. Or salad)!



LEANIE64
SparkPoints: (18,768)
Fitness Minutes: (7,641)
Posts: 1,144
1/8/13 8:54 P

Don't use frozen dinners.



KAITLYNN51
Posts: 762
1/8/13 8:53 P

Well I gave up processed food in September, but before that I ate Healthy Choice.
They have a sun dried tomato chicken dinner that is really good. I also found most of their dinners had really good frozen vegetables, chicken, etc.



LOLEMA
SparkPoints: (90,554)
Fitness Minutes: (111,039)
Posts: 4,361
1/8/13 7:09 P

never have used frozen dinners



SAILSCALL
SparkPoints: (55,761)
Fitness Minutes: (39,130)
Posts: 688
1/8/13 6:46 P

I can't tell you the last time I had a frozen dinner. When I'm stumped, I'll have a salad with a turkey sandwich on wheat. That does the trick



SONICB
Posts: 4,211
1/7/13 8:00 P

I love Lean Cuisine's butternut squash ravioli and will usually eat it with an apple. That's at least three servings of fruits & veggies in one sitting!



JULIE700
Posts: 632
1/6/13 9:04 P

Smart Ones



OBIESMOM2
SparkPoints: (61,119)
Fitness Minutes: (40,069)
Posts: 4,472
1/6/13 2:23 P

another suggestion - check the health food section of your grocery for Seeds of Change. They sell 2 serving packages of brown rice/quinoa mixture. You can heat it up in 90 seconds. Some of the wholesale clubs also carry it. You can add some steamed veggies or leftover chicken and have a quick meal that's on the healthier side.



OBIESMOM2
SparkPoints: (61,119)
Fitness Minutes: (40,069)
Posts: 4,472
1/6/13 2:12 P

I like the Kashi frozen meals in a pinch.

a really quick, easy DIY meal - cook brown rice or bulghur (you can get the quick cook versions that take only 10 minutes), slice yellow squash & zucchini & steam, top with some asiago cheese & enjoy. I do this several times a week for lunch at work.



RONIGH
Posts: 631
1/6/13 12:37 P

I always have 3 Lean Cuisine meals in the freezer.



FREDSEVOLUTION
Posts: 2,837
1/6/13 12:26 P

Lean Cuisine or Weight Watchers are fine especially when it has been an extremely long day at work.



EMILYMARGO
SparkPoints: (11,955)
Fitness Minutes: (7,301)
Posts: 351
1/6/13 11:57 A

I used to always eat Lean Cuisine, but now I steer clear of them.



FIRECOM
SparkPoints: (107,673)
Fitness Minutes: (11,796)
Posts: 5,855
1/6/13 11:54 A

If I am really pressed for time, WW smart ones are my choice.



TEXAS_KELLY
SparkPoints: (4,872)
Fitness Minutes: (4,289)
Posts: 104
1/6/13 11:50 A

I buy Smart Ones when I am in a hurry and need a quick bite.

I made a resolution to start making my own frozen lunches for the week. We will see if this resolution holds out.... I'm not the best cook in the world.




DACHI9
SparkPoints: (7,036)
Fitness Minutes: (1,081)
Posts: 386
1/6/13 11:46 A

Smart Ones!



SKYE60
SparkPoints: (1,377)
Fitness Minutes: (0)
Posts: 129
1/6/13 11:35 A

I stopped buying them. I mostly make double, then place then divide half in a freezable containers and use at a later time.. rice, mashed potatoes, and cooked pasta noodles can also be then frozen, heat rice/potatoes in microwave and place frozen pasta in a collendar and run hot water over them to thaw. Saves me money, and time. Works out fine for a meal for my family of 4. Or I can divide up into individual servings on a divided plate/container with lid, for lunch, then freeze.



SCHAPIN1
SparkPoints: (74,975)
Fitness Minutes: (48,951)
Posts: 2,046
1/6/13 11:33 A

None. In the time I can heat up a frozen dinner, I can cut up a quick salad with sandwich meat.



TIG123GER
SparkPoints: (76,906)
Fitness Minutes: (17,391)
Posts: 2,116
1/6/13 11:28 A

Smart Ones Three Cheese Ziti



SHERRIE59
SparkPoints: (54,044)
Fitness Minutes: (47,353)
Posts: 7,527
1/6/13 11:10 A

Don't eat frozen dinners



CMCOLE
Posts: 2,667
1/6/13 11:09 A

I've resorted to making my own large items (like shepherd's pie, chili, soups) and dividing into portions and freezing, because I couldn't find a frozen dinner that I was willing to expend the calories and sodium content on, in my menu plan



EOWYN2424
SparkPoints: (117,024)
Fitness Minutes: (18,580)
Posts: 5,682
1/6/13 10:58 A

you can make your own frozen dinners. Cook the components yourself. Make sure to include lots of fresh or frozen veggies. Some kinda grain or brown rice, some stewed meat. Put them in little containers and nuke them when ready to eat!

Much healthier and cheaper!



ANGHARAD3
Posts: 966
1/6/13 7:56 A

I like the Atkins line.



-VIXEN-
SparkPoints: (21,300)
Fitness Minutes: (2,531)
Posts: 822
1/6/13 7:44 A

I like Amy's Organics. I really dig the veggie lasagna and mac and cheese.



STEELER71
Posts: 5,246
1/6/13 7:23 A

They are OK in an absolute pinch, but I wouldn't make a habit of using them.



LATTELEE
Posts: 4,132
1/6/13 7:11 A

Kashi and Lean Line are best



KKKAREN
SparkPoints: (210,962)
Fitness Minutes: (87,276)
Posts: 11,556
1/6/13 6:23 A

I make my own frozen meals. You can cook them on a low heat frozen and they are done in no time.



TRYINGTOLOSE64
Posts: 48,219
1/6/13 5:59 A

I totally avoid them....I prefer NOT to get a day's worth of sodium in one meal.



GDANE3
SparkPoints: (78,211)
Fitness Minutes: (65,047)
Posts: 5,539
1/6/13 5:20 A

Haven't had a manufactured one in years. We do bulk cook and freeze meals though.



ONELITTLEPILL
SparkPoints: (30,234)
Fitness Minutes: (21,961)
Posts: 805
1/6/13 4:20 A

SmartOnes Roast Turkey Breast



CINDY94920
Posts: 35
1/6/13 1:49 A

Kashi has some decent frozen dinners that are good in a pinch. Their Lemongrass Coconut Chicken is my favorite.
But like Abi, I like to cook in bulk and freeze.



FIT4MEIN2013
Posts: 4,599
1/6/13 1:28 A

Not sure I have any, though I had a 250 cal Banquet Pizza breadsticks with marinara sauce tonight. I could crave those!



FITGLAMGIRL
Posts: 2,035
1/6/13 12:30 A

I haven't eaten a frozen dinner in years. If I was too tired to cook I would grab a rotisserie chicken at Costco and pair it with veggies, salad, and brown rice. That could be a quick easy meal. Most grocery stores have these chickens available too. You can cook the rice in a rice cooker in about 15 min.



SPERRIN2012
SparkPoints: (99,844)
Fitness Minutes: (78,782)
Posts: 10,544
1/5/13 9:13 P

None but do add frozen veggies do dishes.



REBCCA
SparkPoints: (260,182)
Fitness Minutes: (151,453)
Posts: 20,279
1/5/13 9:10 P

Frozen vegetable medleys that were surpluses from my garden.



LUANN_IN_PA
Posts: 15,948
1/5/13 7:24 P

Gosh... I could not tell you.
I think I last ate a frozen dinner back in 2002 or so! LOL!

Take your time some day, spend some time in the frozen food section and read the nutritional info on the boxes. Note which ones to avoid (so you don't grab them in error on another trip), and buy the ones that suit YOU best.
I gave them up as I am very very sodium sensitive. You may not be.

Good luck!



GAMEDUTCHESS
SparkPoints: (781)
Fitness Minutes: (723)
Posts: 93
1/5/13 7:02 P

If I have one I like healthy choice sesame chicken and lean cuisine chicken club panini



JANIEWWJD
SparkPoints: (215,808)
Fitness Minutes: (193,600)
Posts: 6,769
1/5/13 6:18 P

One in a blue moon, Lean Quisine.



GLITTERFAIRY77
Posts: 8,023
1/5/13 5:48 P

Just cook in bulk and freeze individual portions for nights like this! I think "Healthy Choice" is really your best option if you must go for processed stuff, but there are also healthier options like Morning Star "chick'n" nuggets, or grab a pre-made salad, or something. I used to love food flavored products but the more I learn about them, the more the thought of them turns my stomach.



MUFFINSANDMOCHA
SparkPoints: (378)
Fitness Minutes: (0)
Posts: 72
1/5/13 5:41 P

Ok, so I know frozen dinners are last resort due to sodium etc. But we ALL have those days where we cant imagine cooking after long hours at work. Even with planning ahead sometimes I literally run out of food and need something to hold me over until following weel.

What are your go to frozen dinners (not frozen food..but like the pre packaged stuff) ?

I am trying to figure out which ones are better. Ive been getting Lean Pockets and eating 1-2 (2 come in a package) during the week as meal substitutions. These taste good but salty...
Need advice!



 
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