I eat a lean cuisine pretty much everyday, yes there is alot of sodium but it is cheap and I just add veggies to get some extra ones in. I really enjoy them, I buy a bunch and keep them at work that way I have a variety.
6/9/11 7:07 P
Don't do frozen lunches any more... WAY too much sodium and $$ for me!
Fitness Minutes: (2,301)
74 6/9/11 4:04 P
I'm needing some new ideas for lunch (salads get old after a while) and was hoping to get some ideas for great tasting frozen lunches. I'd like to stick under 400 calories and 8-10 fat grams that also have a good amount of protein.
SparkPeople, SparkCoach, SparkPages, SparkPoints, SparkDiet, SparkAmerica, SparkRecipes, DailySpark, and other marks are trademarks of SparkPeople, Inc. All Rights Reserved. No portion of this website can be used without the permission of SparkPeople or its authorized affiliates.
SPARKPEOPLE is a registered trademark of SparkPeople, Inc. in the United States, European Union, Canada, and Australia. All rights reserved.