Author: Sorting Last Post on Top Message:
NOTTINGHAMKATE Posts: 197
9/8/12 5:20 P

Drain it first as the water around it can taste a little odd. Silken tofu is also great blended with herbs and a little cider vinegar to make salad dressing.

BUUKWORM14 SparkPoints: (58,909)
Fitness Minutes: (42,270)
Posts: 930
8/29/12 9:50 P

I often cook with regular, firm tofu but I've never used silken before. I bought a box of it to add to smoothies, but I'm not sure how to use it. Do I drain it first? Do I just dump a portion into the blender?

Page: 1 of (1)  




Other Recipes & Cooking General Discussion Topics:

Topics: Last Post:
Roasted Kale.... 7/31/2012 2:13:38 PM
Easy Recipe for Leftover Rotisserie Chicken 6/23/2012 1:09:49 PM
Does brining a turkey add calories? How much? 11/14/2012 3:02:57 PM
Cod 10/27/2012 8:23:42 AM
Matured Lentil Seeds 9/24/2011 11:24:49 AM

Diet Resources: fish oil kids | fish oil knee pain | fish oil omega 3