Gotta put a plug in here for my current Favorite Sparkrecipes Recipe, Thai Basil Chicken with onions and peppers. recipes.sparkpeople.com/recipe-detail.asp?
It does require FRESH basil. Also "fish sauce." A couple "specialty" ingredients worth getting, to make this yummy dinner.
Another way I enjoy chicken breast is cut into strips, dipped lightly in beaten egg (or just egg white), rolled in Panko brand "Japanese Bread Crumbs" and then baked on a lightly oiled (can use Pam if desired) baking sheet for about 20 min, flipping once. Top with Franks Red Hot (or other "wing sauce") and it's almost "junky pub food tasty" while not being junky at all.
Edited by: BUNNYKICKS at: 2/4/2013 (13:57)