Author: Sorting Last Post on Top Message:
FESTIVEFJORD Posts: 251
8/28/12 8:13 P

Mmmmm...tempeh!
I use it a lot. Some of my favorite things:
I throw it in to a skillet with diced potatoes and whatever other veggies I have around (tomato, kale, certainly onions and garlic).
Tempeh bacon! Slice the tempeh as thin as you can get it. Marinade in a mixture of soy sauce, white or wine vinegar, a little brown sugar or molasses, a dash of Worcestershire sauce, and garlic and/or onion powder. I usually try to let it sit for a day or overnight, then bake at around 250F until it's as crispy as I like it (remember to flip!). It takes a long time, but it's awesome!
I also just marinade in any kind of sauce (especially bbq!) and toss it on the grill/skillet/oven until it's heated through.

FLORIDASURVEYOR Posts: 367
8/16/12 2:43 P

Thanks! Those recipes look great!

ESME25 Posts: 213
8/16/12 12:21 P

the recipe section of the ppk website is a great resource!

http://www.theppk.com/recipes/

i just had the garlic thyme tempeh was some pasta last night and it is delicious.

good luck with it!

FLORIDASURVEYOR Posts: 367
8/10/12 9:09 A

Lately, I have become interested in trying Tempeh...have never used it before, and my wife is not too sure about trying it.

Can anybody tell me where the best (simple) recipes for Tempeh could be found? We want to try something quick & easy in order to sample Tempeh.

Page: 1 of (1)  




Other Recipe Requests Topics:

Topics: Last Post:
Fried rice 6/2/2013 12:30:46 AM
NEED DINNER MEAT RECIPES WITHIN 200 CALORIES! 7/21/2011 9:49:31 PM
Nutritious Soup Ideas 10/30/2011 2:27:29 PM
Old Bay Seasoning 9/24/2012 12:13:32 PM
comfort food 11/25/2011 5:43:44 PM

Diet Resources: free food journal | online food journal | printable food journal