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YOJULEZ SparkPoints: (15,789)
Fitness Minutes: (120)
Posts: 2,171
1/25/13 12:33 P

I make the skinnytaste garlic mashed potatoes all the time, they're great. I often sub in greek yogurt instead of the sour cream: www.skinnytaste.com/2008/03/garlic-mashed-
potatoes-3-ww-points.html


I make pork chops a lot. As others mentioned, any roasted veggie (asparagus, green beans, squash) is good. Here's a few other things I've had with pork chops:

Sauteed Zucchini (I worked it out to around 90 calories) www.chow.com/recipes/29698-sauteed-zucchin
i


Broccoli and Orzo: www.skinnytaste.com/2009/03/broccoli-and-o
rzo.html


Parmesan-Roasted Broccoli (I leave out the pine nuts usually) www.foodnetwork.com/recipes/ina-garten/par
mesan-roasted-broccoli-recipe/index.ht
ml


If you're interested in checking out the food I've made and liked, come visit me on Pinterest, and feel free to follow me:
pinterest.com/julieanneco/foodz-trie
d-and-liked/
SPKRAUSE Posts: 543
1/25/13 11:37 A

A red cabbage dish (which may include apples, cloves, a bay leaf, and some 'tang' from vinegar).

Yum? http://www.tasteofhome.com/Recipes/Pork-Ch
ops-With-Red-Cabbage-2

"Habe nun, ach! Philosophie, Juristerei und Medizin, Und leider auch Theologie Durchaus studiert ..." (Goethe, "Faust")
-POOKIE- Posts: 12,073
1/25/13 11:08 A

baked apples!

JENMC14 Posts: 2,709
1/25/13 10:34 A

Roasted sweet potatoes
Roasted new potatoes
Really, any root veggie seems like it'd be good.
Or, for something sweeter, you could roast or sautee some apples with cinnamon. Corn or green bean casserole would be great, too, if you could find a decently lower calorie version, or stick to a small serving size.

I am 5'4".
Starting Weight (4.6.11) 164.6
First Goal 130 - Reached September 2011
Currently maintaining under 120 and working on changing my mental image of myself!
KESTRYLL Posts: 5,862
1/25/13 9:48 A

I like scalloped potatoes with my pork chops

TAMMYOKAHARA Posts: 406
1/24/13 9:57 P

Loaded cauliflower, asparagus, mashed turnips, cinnamon apples ect.....

KRISTIN9924 Posts: 859
1/24/13 5:46 P

What would be some good, warm sides to go with baked pork chops?

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