Hi! I cook my salmon always the same way and it always comes out great.
You will need:
Cut onion in rings and place it on a baking tray. You will also need some of it on top of the salmon. Onion rings will protect salmon from sticking and add an amazing flavor. Sprinkle salmon evenly with garlic salt, italian seasoning and oregano put the rest of the onion rings on top add some olive oil.
Bake at 375F 1 lb fillet 20-30 min.
I use my toaster oven it bakes much faster when stove oven so check it after 20 min. You can also add some carrots and red bell peppers around fillet. My family loves it! good luck!
Edited by: PRIVET at: 4/17/2011 (09:28)