Author: Sorting Last Post on Top Message:
ROBERTAUP SparkPoints: (9,209)
Fitness Minutes: (5,638)
Posts: 180
3/12/13 9:01 A

Sounds yummy. I agree micro.

RIET69 SparkPoints: (47,087)
Fitness Minutes: (11,285)
Posts: 3,116
3/11/13 3:31 P

I would reheat in microwave starting with 1 minute and more if needed. It will still have the great grilled flavor.

emoticon

KYLAR_STERN SparkPoints: (22,234)
Fitness Minutes: (23,806)
Posts: 1,053
3/7/13 8:52 P

I just grilled the most delicious salmon with a whiskey based marinade, and I'm wondering what my best option is for reheating the other half of the big Alaskan fillet is tomorrow? I know it won't be near as good, but I would love it to be passable. Thanks.

Page: 1 of (1)  




Other Recipes & Cooking General Discussion Topics:

Topics: Last Post:
Rice and pasta measure 7/6/2013 9:10:40 PM
Need Avocado Help!! 9/9/2011 10:15:22 PM
How do I determine serving size? 1/3/2014 12:30:58 AM
Prosciutto 4/4/2012 10:13:52 AM
Hungry Girl 1/5/2013 10:44:14 AM

Diet Resources: what is gastritis | about gastritis | gastritis in antrum