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UNIDENT
Posts: 33,498
1/5/13 1:18 P

That's great. You can add it to Sparkrecipes.com (accessible as the Recipes tab on your tracker) and share if it you want to share it with other people. That is how to share great recipes that you've found. :)



DODAT11
Posts: 215
1/5/13 12:40 P

Hi All, I found this recipe that I thought you peanut butter fans might enjoy. PEANUT BUTTER PUDDDING PIE WITH CRUMB PASTRY: 209 calories a serving, serves 9. 21/2 c. multigrain o shaped cereal, 2 tblsp. butter,2 tablespoons natural smooth peanut butter, 2 Tblsp. water. That is for the crust.

Pie: 2 pkg. sugar free vanilla instant pudding, 3 cups skim milk, 1/3 c. peanut butter, 1 cup thawed cool whip, 2 tsp. miniature semisweet choc. chips.

1. Place cereal in 1 gal. bag. Crush cereal to make coarse crumbs. Microwave butter and 2 T. peanut butter on high 30 sec. in med bowl. Stir in cereal crumbs. Sprinkle mixture with water and stir with fork until cereal is evenly coated. Press into a 9" pie plate. Set asidel

2. Beat pudding mixes and milk in lg. bowl with whisk 2 min. gradually stir 1/3 c. peanut butter into pudding mixture. Spoon into shell. spread with cool whip, sprinkle with choc. pcs. Refrigerate overnight or freeze 1 hr. before serving.



 
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